10 Great Breakfast Spots Near La Piedra del Peñol.

If you want food that reflects local culture and purpose, start here. Casa de Ciclistas has earned a loyal following among travelers and locals alike for its artisanal breads made from a 200-year-old sourdough starter, perfectly cooked breakfasts like Shakshuka and Turkish eggs, and warm, attentive service. This restaurant’s mission supports Indigenous Amazonian communities, turning every plate into something meaningful.

You’ll often find cyclists, travelers, and locals mingling here early in the morning—sharing stories over coffee and handmade bread fresh from the oven. The space feels restorative: part café, part community hub, and one of the most loved restaurants for breakfast near La Piedra del Peñol.

Right next door, Dulce Amazónica extends the same spirit with Amazonian fruit ice creams and crafts made by Indigenous artisans—together, the two create a living cultural bridge between the Andes and the Amazon.

Bonus: Free morning group rides every Monday, Wednesday, and Friday for anyone who wants to pedal into the sunrise before breakfast.

“Restorative” isn’t a vibe word—it’s the operating principle. Casa de Ciclistas prioritizes:

• Fair exchange over mass supply chains: Ingredients come through direct, respectful relationships with Indigenous and nature-rich partners—no middlemen.
• Real food, made properly: Artisan sourdough, fresh breads, long-simmered stocks, and from-scratch recipes (no premixes, no industrial fillers).
• Low-waste choices: Refill water options, composting where possible, and packaging kept to a minimum.
• Dignity across the chain: Transparent, cost-plus pricing that respects producers, and a staff culture built on training and humane scheduling.
• Community reinvestment: Your breakfast helps fuel programs tied to Amazon communities and local trail care—turning a meal into tangible support.
• The Free Morning Ride:  Every Monday / Wednesday / Friday, Casa de Ciclistas and Mountain Bike Colombia offers a TOTALLY FREE MORNING RIDE. Perfect for single day adventurers to explore the Andes backcountry around Guatapé.  On this 1.5 hour ride you’ll see La Piedra from different perspectives, often see monkeys, colorful birds, and learn about many very interesting plants in the region.

Ingredientes locales y de comercio justo, comida real sin atajos industriales, y vínculos respetuosos con comunidades indígenas y la naturaleza. Desayuna aquí antes de subir a la Piedra y empieza el día con propósito.

Bright and modern, Montano is known for its yogurt bowls, fruit smoothies, and excellent coffee that pair perfectly with a relaxed Guatapé morning.  A top pick among Guatapé brunch spots, it’s ideal for anyone looking for something light and fresh before exploring La Piedra.

The interior blends rustic wood with cheerful pops of color, giving off a clean, friendly vibe. You can sip espresso while watching the town come alive, and the staff are happy to personalize your order for a vegan or gluten-free diet.

• Highlighted in a café guide as “the best breakfast and brunch foods in town” in Guatapé, especially for yogurts and healthy bowls.
• Address: Cra. 27a #30-71, Guatapé.
  Why go: If your group wants something a little lighter, health-oriented or “brunch,” this is a solid choice.

A cozy coffeehouse with views of the cobbled streets, Café La Viña delivers solid coffee and sweet pastries that draw both locals and day-trippers. It’s the kind of best Guatapé café where you can take a quiet pause before the day’s adventures.  Its airy second-floor balcony gives you a lovely perch to watch Guatapé’s painted facades glow in the morning sun. Expect friendly service, a peaceful rhythm, and the smell of freshly ground beans filling the air.

• Located at Cra. 29 #30-14, Guatapé.
  Mentioned in café listings for Guatapé as a strong coffee + breakfast stop with good atmosphere.
  Why go: A reliable, comfortable spot for breakfast and caffeine before you explore further.

Guatacrep’ (also spelled Guatacrêp) serves up sweet and savory crepes, waffles, and all-day breakfast favorites that appeal to every craving. Whether you’re craving Nutella and banana or eggs and ham folded in a paper-thin crepe, this place delivers. The café is bright, fun, and friendly, often playing soft music that adds to the easy-going energy. Portions are generous, and the presentation—complete with fresh fruit and chocolate drizzles.

Known for all-day breakfast including crepes, waffles and lighter brunch fare.
Why go: For people who want something more casual or sweet.

This café’s charm lies in its simplicity: fresh pastries, cakes, and good coffee served with a smile. It’s one of the best Guatapé coffee shops for travelers who want a sweet start to the day or a quick break between sightseeing spots.  The aroma of baked bread wafts out the door, drawing you in from the street. Sit outside, watch the colorful town move past, and enjoy the calm rhythm that makes mornings in Guatapé feels timeless.

Mentioned in a guide for best cafés in Guatapé for its simplicity and good breakfast/pastry offering.
Why go: If you want a morning stop with excellent sweets or a lighter fare.

Located right on the Plazoleta de los Zócalos, Kaffa Café Bar pairs strong Colombian coffee with prime people-watching views. The outdoor seating and lively energy make it a favorite among travelers and remote workers.  Inside, rustic decor meets indie charm—handmade art, shelves of coffee beans, and warm lighting. It’s a great stop if you like your breakfast with atmosphere and conversation.

Trendy café with good outdoor seating at the Plazoleta de Los Zócalos in Guatapé.
Why go: For clients who want to linger with coffee or for remote-working.

A scenic café on the town’s outskirts, La Madriguera offers brunch with panoramic views of the lake and La Piedra. It’s perfect for couples or anyone seeking a quiet, photo-worthy start to the day.  The menu features smoothies, eggs, and local bread served on wooden boards with thoughtful plating. Between the open-air deck and gentle lake breeze, it’s an unforgettable breakfast experience.

A scenic café on the town’s outskirts, La Madriguera offers brunch with panoramic views of the lake and La Piedra. It’s perfect for couples or anyone seeking a quiet, photo-worthy start to the day.  The menu features smoothies, eggs, and local bread served on wooden boards with thoughtful plating. Between the open-air deck and gentle lake breeze, it’s an unforgettable breakfast experience.

A charming brunch spot “on the edge of Guatapé” that offers gorgeous views of the lake and La Piedra and a delicious breakfast experience.
Why go: If you’re planning a morning with a view..

Located on the road between El Peñol and Guatapé, this traditional roadside parador is ideal if you’re starting or finishing your climb at La Piedra. Expect Colombian staples like arepas, cheese, and hot chocolate.

The rustic setting feels authentic and homey—locals stop in for coffee just as often as travelers do. From its terrace, you can catch glimpses of the lake shimmering below while sipping a steaming tinto.

Located in El Peñol
Why go: A slightly off-beat choice if you’re closer to El Peñol rather than the centre of Guatapé — helpful if your morning starts there.

A cozy café-bistro with a creative twist, Oh La La is known for its light breakfasts, smoothies, and cappuccinos. The interior blends art, books, and music to create an easy, cultured vibe.

Friendly owners often chat with guests about local art or music, adding warmth to the experience. It’s a wonderful hideaway if you’re looking for inspiration—or just a slower start to the morning.

Highlighted in café guides as a cozy café in Guatapé for coffee and breakfast/ pastries.
Why go: Good fallback when you’re looking for light vibe rather than full breakfast menu.

More of a full restaurant than a café, La Fogata offers hearty sit-down breakfasts perfect for large groups or long mornings. Traditional Colombian fare—eggs, rice, arepas, and local meats—arrives in generous portions.
The service is fast, making it a solid option if you’re traveling with tour groups. Expect lively chatter, arepas on the grill, and big tables ready for groups coming in off the tour buses.

A typical Colombian restaurant that offers breakfast food.
Why go: Solid choice for those wanting a full sit-down meal rather than café experience.

• Timing: For sunrise or early ride plans (for example with your Mountain Bike Colombia adventures), aim for spots that open at ~7 a.m. (like Casa de Ciclistas).
• Proximity to La Piedra: All are in the Guatapé / El Peñol region — very accessible from your starting point near La Piedra.
• Group dynamics: If you have mixed appetite/energy levels (bike group + clients + children), pick 2 or 3 from this list to suit full/strong breakfasts vs. café-style quick bites.
• Reserve/arrive early: On weekends and during high season, cafés fill up fast (especially ones with views) so arrive early.
• Highlight your mission: If you’re working with Indigenous communities, restorative agriculture, etc., mention when you’re dining at places that align with those values (e.g., Casa de Ciclistas). It reinforces your brand narrative.