Breakfast

Our Breakfast Pancakes or Waffle plates are made to start your day with pure comfort and delight. Choose fluffy, golden pancakes or perfectly crisp waffles, both made from scratch with wholesome ingredients. Topped with a pat of melting butter and drizzled with pure maple syrup, each bite is warm, sweet, and satisfying.

Add fresh berries for a burst of natural flavor, or indulge with sliced bananas and a sprinkle of powdered sugar. For an extra treat, you can add a side of crispy bacon, or eggs. Whether you’re a pancake lover or a waffle enthusiast, this breakfast is a delicious way to greet the morning.

Pancakes or Waffles only $25.000

With Fruit $30.000

THE WORKS, with fruit, bacon, egg and a coffee $35.500

Our Healthy Breakfast Banana Split is a vibrant, nutrient-packed start to your day! We begin with a fresh banana, sliced lengthwise, as the base for layers of wholesome goodness. A drizzle of creamy peanut butter adds a rich, satisfying flavor, followed by a crunchy sprinkle of granola for texture and fiber. Topped with an assortment of fresh fruits and colorful berries, each bite is bursting with natural sweetness, vitamins, and antioxidants. This delicious twist on a classic banana split is both energizing and indulgent—a balanced, nutritious way to fuel your morning!

$25.500

Gallo Pinto & Huevos is a beloved breakfast staple in Costa Rica and Nicaragua, offering a hearty and flavorful start to the day. The dish begins with a base of Gallo Pinto—a satisfying blend of rice and black beans, sautéed with finely chopped onions, bell peppers, and a hint of garlic, then seasoned to perfection. The beans and rice are infused with salsa Lizano (a Costa Rican favorite) or local spices, giving the dish a unique, slightly tangy flavor. Paired with eggs cooked to your liking, whether scrambled or fried, this dish is often served with warm tortillas, fried plantains, and a slice of fresh cheese. Gallo Pinto & Huevos embodies the essence of Central American comfort food: simple, delicious, and deeply nourishing.

$28.500

Our Turkish Eggs (Çılbır) is a unique and luxurious dish that brings a taste of the Mediterranean to your morning. It starts with perfectly poached eggs that rest on a bed of creamy, tangy Greek yogurt mixed with a hint of garlic. Over the top, we drizzle warm, spiced butter infused with paprika and a touch of course ground pepper, giving the dish a rich, aromatic kick. Garnished with fresh herbs like dill or parsley, and served with slices of crusty bread for dipping, this dish combines creamy, spicy, and savory flavors in every bite—perfect for a breakfast experience that’s both comforting and adventurous.

$35.500

Our Colombian Calentao with Chicharrón or Chorizo is a warm, hearty breakfast steeped in tradition and rich flavors. This comforting dish begins with rice and beans, reheated to perfection and mixed with sautéed onions, tomatoes, and fresh herbs for a burst of flavor. Topped with your choice of crispy, golden-brown chicharrón (pork belly) or smoky, flavorful Colombian chorizo, it delivers a satisfying blend of textures. Each plate is served with a side of arepa and a fried egg on top, adding a creamy richness to every bite. This is Colombian soul food at its finest—perfect for starting your day with bold flavors and a true taste of Colombia.

$25.500

Our Breakfast Burrito is a hearty, flavor-packed way to kickstart your day! Inside a warm, soft tortilla, you’ll find scrambled eggs, savory bacon, and melted cheese, all wrapped up with a touch of fresh salsa for a hint of spice. For extra flavor, we add diced bell peppers and onions, bringing a balance of sweet and smoky. Each bite is a satisfying mix of textures and tastes—a complete breakfast in one handheld meal. Perfect for fueling your morning.

$35.000

Our Ham, Avocado & Scrambled Egg with Cheese on Sourdough Toast is a wholesome, satisfying breakfast or brunch option. The rich, creamy avocado pairs perfectly with the tender ham and fluffy scrambled eggs, all topped with melted cheese for an extra layer of indulgence. Served on toasted sourdough bread, which adds a delightful crunch and a hint of tang, this dish offers a balanced mix of flavors and textures. It’s the perfect choice for anyone looking for a comforting yet nourishing meal to kickstart their day!

$27.500

Our Mediterranean Veggie Toast is a vibrant and flavorful dish that brings together the best of fresh, wholesome ingredients. Served on a warm, toasted slice of sourdough, it’s topped with a colorful medley of sautéed vegetables like zucchini, bell peppers, and onions, all drizzled with a light olive oil dressing. A sprinkle of feta cheese adds a creamy, tangy finish, while olives and a touch of herbs elevate the Mediterranean flavors. It’s a satisfying, light, and nutrient-packed option that’s perfect for vegetarians and anyone craving a fresh, savory bite!

$28.500

Our Warm-Smoked Salmon Bagel is a fresh take on a classic, featuring chilled salmon that’s been smoked with a warm smoker, giving it a unique, slightly firmer texture and a deep, smoky richness. Served on a toasted, chewy bagel, the warm-smoked salmon is paired with a generous layer of creamy, tangy cream cheese, a sprinkle of briny capers, and thin slices of crisp red onion. A touch of fresh dill finishes it off, adding a hint of herbal brightness. Each bite is a perfect balance of creamy, smoky, and savory flavors—ideal for a hearty breakfast or an indulgent snack.

$35.500

Our Bagel Eggs Benedict with bacon offers a delicious twist on the classic, combining savory, smoky flavors with creamy indulgence. A toasted, slightly crispy bagel forms the perfect base, topped with perfectly poached eggs that have a rich, runny yolk. The dish is drizzled with velvety hollandaise sauce, with a hint of lemon for a fresh, tangy finish. Crispy, golden bacon adds a satisfying crunch and smoky richness, balancing out the creamy sauce and soft eggs. Finished with fresh herbs and a dash of paprika, this Bagel Eggs Benedict with bacon is a hearty, flavorful breakfast that’s both comforting and satisfying.

$35.000

Our Spinach, Scrambled Eggs, Garlic, and Bacon is served on your choice of a warm, toasted bagel or a buttery, flaky croissant. The bagel offers a slight chewiness that pairs perfectly with the creamy scrambled eggs and crispy bacon, while the croissant adds a delicate, melt-in-your-mouth texture, enhancing the savory flavors of the dish. Both options provide a delightful foundation for this flavorful combination of spinach, garlic, eggs, and bacon, making each bite a satisfying and indulgent start to your day.

$30.000